Moore Cafe & Bakery Celebrates New Lakewood Location Following May 16 Grand Opening

Lakewood’s gluten-free dining scene recently gained a major addition as Moore Cafe & Bakery held its grand opening on May 16. The new cafe marks an expansion for the popular Denver-based bakery, bringing its dedicated gluten-free breads, pastries, donuts, and cafe offerings to the west side of the metro area.

Moore Bread Bakery has built a loyal following among gluten-free diners by offering a completely gluten-free and celiac-safe menu without sacrificing flavor or variety. The company already operates its original Denver location and recently expanded with this new Lakewood cafe.

The May 16 grand opening celebration welcomed guests with a complimentary donut promotion and gave the community its first opportunity to experience the bakery’s newest location.

What You’ll Find at Moore Cafe & Bakery

Unlike many gluten-free bakeries that focus on a limited menu, Moore offers a broad selection of baked goods and cafe fare. Popular offerings include:

• Gluten-free donuts
• • Fresh artisan breads
• • Pistachio cannoli
• • Bella Caprese sandwiches
• • Pastries and sweet treats
• • Coffee and espresso drinks

Everything served is gluten-free and designed to be safe for those with celiac disease and gluten sensitivities.

About Moore Bread Bakery

Moore Bread Bakery specializes in handcrafted gluten-free baked goods and cafe offerings. The company has become well known throughout the Denver area for creating products that appeal to both gluten-free customers and traditional bakery lovers alike.

Other Colorado Locations

Moore currently operates:

• Denver (Five Points neighborhood) — 3201 Walnut St, Denver, CO 80205
• • Lakewood

Learn More

Website: https://www.moorebreadbakery.com/

Instagram: https://www.instagram.com/munch.moore/

For gluten-free diners looking for fresh bread, donuts, pastries, and cafe fare, Moore Cafe & Bakery’s new Lakewood location offers another destination worth visiting. Following its successful grand opening on May 16, the bakery is now serving customers at its newest location and expanding access to its popular gluten-free menu.