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Argentine Wheat, a “Historic Export,” and an Uncomfortable Truth

By Lic. Luis Montenegro

luis montenegro · 2025-12-05 15:14 · 0 claps · 2.4 min read paywalled
#trigo #exportacion #china
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Argentine Wheat, a “Historic Export,” and an Uncomfortable Truth

By Lic. Luis Montenegro

La Nación reported in recent hours that three vessels loaded with Argentine wheat have departed for China — calling it a “milestone.” And indeed, the news carries geopolitical and economic weight: in 2024/2025, China formally approved Argentine exporters within its official registry, allowing our wheat to enter the Chinese market for the first time in decades under a fully modernized regulatory framework.

However, initial enthusiasm was swiftly overshadowed by a wave of misguided interpretations — and in some cases, outright nonsense — circulating on social media. Poorly informed commentary, improvised theories, and statements lacking even basic technical understanding quickly created confusion and false narratives.

It is necessary, then, to put facts back in order.

The wheat is Argentine. The business… not so much.

The production is undoubtedly national. Wheat is planted, harvested, stored, and conditioned in Argentine territory. Up to that point, there is no dispute.

But the next stage — international trade — is an entirely different world. And this is where many speak without knowing.

Today, over 70% of Argentina’s grain exports are controlled by multinational traders: Cargill, Bunge, ADM (all U.S.-based), COFCO (state-owned Chinese), and Louis Dreyfus (Dutch-French). These companies buy wheat from local producers, store it, process it, and ship it abroad.

So when people ask whether “the exporting company is Argentine,” the most honest and technically accurate answer is: the wheat is Argentine; the company managing the export usually is not.

The fleet we no longer have

Another point that generated confusion — and even some absurd claims — is the matter of the ships.

Let’s say it plainly: Argentina does not have a merchant fleet capable of competitively participating in global trade.

The country’s maritime logistics sector was dismantled in the 1990s. Since then, nearly all wheat, corn, soybeans, and other export goods are carried on vessels flying the flags of Liberia, Panama, the Marshall Islands, Singapore, or Malta.

Therefore, it is neither surprising nor scandalous that the ships transporting Argentine wheat are not Argentine-flagged. It is simply the consequence of a long-standing model that renounced logistical sovereignty decades ago.

So why is it considered a milestone?

Because despite these structural limitations — many self-inflicted — Argentina has managed to open or reopen markets capable of bringing in billions of dollars in future foreign exchange.

China’s formal approval of Argentine wheat under modern sanitary and commercial standards is an important development, regardless of whether the exporting firms are foreign-owned.

What deserves recognition is the commercial opportunity, but what must also be highlighted is the urgent need to rebuild a national system capable of capturing more value along the chain.

What we must avoid: disinformation as a national pastime

At every significant announcement, a familiar pattern emerges: uninformed comments claiming that “the wheat is no longer Argentine,” that “China is taking everything,” that “foreign ships are stealing resources,” and other baseless statements that only sow confusion.

It is everyone’s responsibility — especially for those who work with public information — not to fuel empty debates rooted in prejudice or ignorance. Economic development requires seriousness, not noise.

The real challenge ahead

The La Nación story is a positive one, but behind it lies an unresolved agenda we can no longer ignore:

  • Rebuilding national logistical capacity
  • Strengthening Argentine export-oriented companies
  • Supporting producers to regain leverage within the chain
  • Creating policies that retain added value within the country

Unless these issues are addressed, Argentine wheat will continue traveling the world on foreign vessels, sold by foreign corporations, with much of the value captured far from home.

Conclusion

China opens its market. Argentina produces. Multinationals trade. Foreign ships carry the cargo. That is the real picture.

It is not a scandal — it is a diagnosis.

And serious diagnoses demand action, not noise.


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2026-07-14 12:58:24