TO Tom Lewis The CWB Alsace Gewurz-Off Perfumed, spicy, often off-dry and with a tendency for lowish acidity, Alsace ‘s Gewurztraminer is both instantly recognisable and…
TCH ECO TO Tom Lewis Private Cellar Portfolio Tasting It’s been several years since my last Private Cellar portfolio tasting and even longer since my last in London.
LIF TO Tom Lewis La Parde de Haut-Bailly 2009 A second wine from Bordeaux’s Haut-Bailly, based in Pessac-Leognan — via Private Cellar
